Planning a six-year-old's birthday party isn’t all sunshine and rainbows… except when you’re making this adorable and delicious rainbow unicorn bark. This is the swirly, sweet, sprinkle-y treat of their dreams… and it tastes delicious, too? It must be magic. We love how quickly and easily this bark comes together, and the fun colors make it feel like a truly special addition to any party. Plus, it’s a great gluten free sweet treat option! Learn how to make this darling dessert below.
Recipe by A Magical Mess
Ingredients
✨12 oz pink candy melts
✨ 25 units lavender candy melts
✨ 25 units white candy melts
✨ 25 units teal candy melts
✨ Rainbow sprinkles
Instructions
- Cover a baking tray in parchment paper.
- Place 25 candy melts into a resealable bag, but don't seal it shut! You want to set aside one bag for each secondary color (lavender, white, and teal).
- Add the pink candy melts to a microwave safe bowl and heat according to the instructions on the package. Stir and set aside (keep these warm).
- Microwave bags of candy melts for one minute on 50% power. Knead and flip bags over. Continue heating in microwave in 30-second increments (at 50% power), then kneading each time until smooth.
- Use a spoon to drop dollops of pink candy melts on the baking sheet approximately one inch apart.
- Cut the corners of the bags holding the other colors, then dot those between the pink.
- Using a spoon, swirl the colors together.
- Cover with rainbow sprinkles.
- Set aside until firm (or put it in the fridge for ~15 minutes).
- Cut apart the bark or break into pieces, and serve! Store any remaining pieces in a sealed container (but we have a feeling there won't be any left, it's just that good!).
