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Pumpkin punch recipe

Pumpkin punch.

Serves 6-8

Difficulties: Easy     Prep Time: 15 min     Total Time: 25 min    

Ingredients

  • 4 cups of ice
  • 2 cups orange juice, chilled
  • 2 cups pineapple juice, chilled
  • 1/2 gallon of orange sherbet
  • 2 liters lemon-lime soda. chilled
  • Ball jars
  • Decorative ribbon
  • Vanilla frosting
  • Sprinkles
  • Colorful straws

Directions

  • Before guests arrive, carefully add a small amount of vanilla frosting to the rim each ball jar. Roll the rim into sprinkles. Tie each jar with a piece of decorative ribbon, using a glue dot to adhere. Finish each jar with a decorative straw.
  • Shortly before guests arrive, fill a punch bowl with ice and chilled juices. Add sherbet to punch in scoops, then carefully pour in chilled soda. Serve immediately.

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