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Pizza Without the Red Sauce

5.0 stars
By: aimee
"I do not like red sauce but pizza is one of my favorite foods. So I came up with this good alternative to traditional red sauce pizza. It still has a light tomato taste."
Recipe Provided by allrecipes.com
  • Prep Time 15 Minutes
  • Cook Time 20 Minutes
  • Ready In 35 Minutes
  • Serves 8

Ingredients

  • 2 tablespoons butter, melted
  • 1 tablespoon olive oil
  • 3 tablespoons minced garlic
  • 2 tablespoons sun-dried tomato pesto
  • 1 teaspoon dried basil leaves
  • 1 teaspoon dried oregano
  • 1 tablespoon grated Parmesan cheese
  • 1 unbaked pizza crust
  • 1 tomato, sliced
  • 1 bunch fresh spinach, torn
  • 1 sweet onion, sliced
  • 1 fresh jalapeno pepper, chopped
  • 1 (6 ounce) package feta cheese, crumbled

Directions

  • 1. Preheat oven according to pizza crust package directions.
  • 2. In a small bowl combine butter, olive oil, garlic, pesto, basil, oregano and Parmesan cheese. Spread mixture evenly on pizza crust.
  • 3. Arrange tomato, spinach, onion and jalapeno on pizza. Top with crumbled feta cheese.
  • 4. Bake according to pizza crust package directions.

Nutritional Information

Amount Per Serving: Calories 237 | Total Fat 12.5g | Saturated Fat 5.8g | Cholesterol 28mg | Sodium 568mg | Carbohydrates 23.1g | Fiber 2.2g | Protein 8.9g